Winter squash variety are so beautiful to look at, it’s crazy how delicious they are as well. This quiche combines […]
Month: October 2022
Tunisian meat stuffed potato (mafroum, m’battan batata)
Mafroum is an irresistible dish of meat stuffed potato (like a sandwich,) fried and then cooked in tomato sauce. It […]
The sweet taste of Torah
“And He said unto me: ‘Son of man, cause thy belly to eat, and fill thy bowels with this roll […]
Iraqi quince and almond candies (luzina)
Luzina is a modern version of a medieval Arab candy made of almonds. According to The Oxford Companion to Sugar […]
Libyan sweet rolls for Yom Kippur (bolo)
My friend Delphine Gamburg, a French-Israeli, remembers how as a young girl in Paris, her Algerian-born aunt would give her […]
Kreplach (Ashkenazi dumplings)
Kreplach are Ashkenazi dumplings, similar to pierogi, stuffed with meat or potato and served in chicken soup. My grandmother used […]