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Jerusalem bagel
Israeli, Palestinian, Pastries & Breads, Tisha B'Av

Jerusalem bagel (ka’ak)

Jerusalem bagel, or ka’ak Al-Quds in Arabic, is a Palestinian elongated ring shaped bread that’s coated in sesame seeds and […]

Breakfast, Iraqi, Israeli, Main course, Yom Ha'Atzmaut

Iraqi style eggplant, egg and mango chutney sandwich (sabich)

Sabich is a highly popular street food in Israel. It is basically an Iraqi style Shabbat breakfast in pita, meaning […]

Israeli style schnitzel
Israeli, Main course, Shabbat, Yom Ha'Atzmaut

Israeli style schnitzel

Chicken breast schnitzel is Israeli kids’ favorite dish, next to mashed potatoes and a bottle of ketchup. It’s a simple, […]

Lamb and pistachio kebab
Arab, chef's recipe, Israeli, Main course, Yom Ha'Atzmaut

Middle Eastern lamb and pistachio kebab

Kebab (or kifteh) is probably the most popular dish to grill in the Middle East. No wonder, as the ground […]

Israeli granola
Breakfast, chef's recipe, Israeli, Tu BiShvat

Middle Eastern granola

Granola is one of those pantry staples that’s worth the small effort of making at home. Not only does it […]

Date and walnut hamantaschen
Cakes and cookies, Israeli, Purim

Date and walnut hamantaschen

Israeli hamantaschen have a delicate and crumbly crust. And here they are filled with dates and walnuts. The main difference […]

poppy seed roll cookies
Cakes and cookies, Hungarian, Israeli, Purim

Poppy seed roll cookies

These simple cookies are very popular in Israel, and come with different filling besides for poppy seed, such as chocolate […]