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Holidays

Recipes for Jewish and Israeli holidays

maakuda potato pie dandeloin
Kitniyot (legume) free, Moroccan, Passover, Pastries & Breads, Vegetables

Moroccan Potato pie with dandelion (Maakouda)

Maakouda is a Moroccan potato dish, served either as pie or as fritters. For Moroccan Jews maakouda became a traditional […]

Bumuelos, Sephardi matzo and cheese Patties
Appetizers, Breakfast, Kitniyot (legume) free, Passover, Pastries & Breads, Sephardi, Turkish

Bumuelos, Sephardi matzo and cheese Patties

Bumuelos, or burmuleos, are fritters from the Sephardi cuisine, from Turkey and the Balkan, that are likely to be originated […]

vegan coconut macaroons for passover with chocolate
Cakes and cookies, Israeli, Italian, Kitniyot (legume) free, Passover

Two-ingredient vegan coconut macaroons (sure, you can add chocolate)

These macaroons are both vegan and parve, and as juicy as they get, thanks to the use of condensed coconut […]

zucchini pashtida
Israeli, Kitniyot (legume) free, Passover, Pastries & Breads, Shavuot, Vegetables

Zucchini pashtida (kugel)

The popularity of Pashtida, a crustless pie or simply put, kugel, peaks during the holiday of Shavuot. But it’s a […]

Ashkenazi cholent
Ashkenazi, Grains & Legumes, Main course, Overnight dishes, Polish, Shabbat

Ashkenazi cholent – Shabbat overnight stew

When I was growing up in Israel, every shabbat afternoon was spent at my Polish grandmother’s, Rachel. As we sat […]