Ashkenazi, Breakfast, Main course, Shabbat, Shavuot, Yom Kippur Gravlax 0 comments Gravlax is cured salmon from Scandinavia, that can be sliced and served similarly to lox. Slice gravlax and serve over […] Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on WhatsApp (Opens in new window) Continue Reading