When I asked why the word “kigel” disappeared from the American Jewish culinary vocabulary, I was told it is due to a set of pelvic floor exercised by the same name, invented in 1948 by Arnold Kegal.
Tag: Dairy
Date, Whiskey and Mascarpone Tart
This Middle Eastern-Italian-inspired tart can fit well on your traditional Thanksgiving table, as well as Jewish holidays such as Tu […]
Dates stuffed with goat cheese
Madjool dates of the highest quality, meaning very ripe and tender, will work best for this recipe. If you get […]
Vanilla ice cream with apple and honey topping
Super easy Rosh Hashanah themed dessert. Use vegan ice cream if you need it to be parve. I prefer the […]
Cold brew coffee with cardamom
This recipe requires 5 minutes of work, but 12 hours of waiting. Start preparing the day before.
Heirloom tomato and Labneh salad
Salads have always been a key part of the Israeli diet, and summer veggies, when in season, can bring […]