Use either baby gold potatoes or fingerling potatoes. The advantage of the latter is that you do not need to […]
Tag: Vegan
Black-eyed pea and butternut squash salad
While this is a perfect fall time salad that will take you all the way to spring, it can also […]
Beet, tomato and pomegranate salad
To make this Persian inspired salad even easier to prepare, use pre-roasted beets and peeled pomegranate seeds, available in many […]
Why Israeli falafel is, well, Israeli
What is the most Israeli food? You’re probably thinking of falafel. And you’re probably right, assuming that the question has […]
Tahini dip
This sauce is wonderful on its own, as long as the tahini you’re using is of good quality. Simply […]
Fried eggplant in lemon and mint
Simple fried eggplant is a classic Iraqi delight, and when done right, is one of the best dishes on […]
Israeli/Arab chopped vegetable salad
Here’s a great idea to adopt: Eat more Israeli/Arab salad. Just to emphasize some of the benefits of eating Israeli/Arab […]