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Oven dried tomatoes
Appetizers, Dips, pickles and relishes, Italian, Vegetables

Oven dried tomatoes

 Oven dried tomatoes are wonderful in so many ways. You can add them to pasta dishes (one example of such […]

Cakes and cookies, Feature story, Italian, Rosh Hashanah

Italian Rosh Hashanah cake: Sfratto Dei Goym (Eviction of the Goyim)

On a trip to Tuscany in 2011, I visited Pitigliano, a small medieval town located on a tuff hill in […]

Ashkenazi, Italian, Kitniyot (legume) free, Passover, Polish, Rosh Hashanah, Soups, Yom Kippur

Chicken and White Wine Soup With Spinach Matzo balls

An Italian-inspired delicacy, perfect for any Jewish holiday. If you’re making this soup for Passover, you can keep the celeriac […]

Cakes and cookies, Israeli, Italian, Rosh Hashanah, Sukkot, Tu BiShvat

Date, Whiskey and Mascarpone Tart

This Middle Eastern-Italian-inspired tart can fit well on your traditional Thanksgiving table, as well as Jewish holidays such as Tu […]

Italian, Kitniyot (legume) free, Passover, Rosh Hashanah, Vegetables

Roasted baby potato in rosemary and garlic

Use either baby gold potatoes or fingerling potatoes. The advantage of the latter is that you do not need to […]