This recipe from the Balkans has many variations, with different herbs, with bell peppers, and different types of vinegar. Here’s […]
Vegetables
Fried cauliflower
This is a simple dish, poor man’s food, but it’s so full of flavor and the contrast between the tender […]
Zucchini latkes
One of my family’s all time favorites, these latkes are full of flavor and are a great way to use […]
Raw zucchini salad with yogurt dressing
A very refreshing salad, that’s ideal for the cook who can’t stand the heat in the kitchen… Adapted from my […]
Fettuccine and zucchini in lemon cream sauce
Summer is zucchini time, with more varieties available every year. This recipe uses raw green zucchini and yellow zucchini (also […]
White beans with tomato and arak
The little arak added to the classic combo of white beans and tomato goes a long way, adding a kick […]
Pita, tomato and sumac salad (fattoush)
Fattoush is a Palestinian and Lebanese poor-man dish, using old pita bread to make a simple salad more filling, just […]
Okra, oregano and feta salad on tomato gazpacho
A spring to summer salad, when okra and tomatoes are at their peak (although it’s fine to use frozen okra.) […]
Ratatouille with polenta
One of my favorite meals ever is this rustic beautiful stew of eggplant, zucchini, pepper and tomato served over very […]
Tomato quiche
A great addition for the Shavuot table, but also for every brunch. Just add a small tomato salad or green […]