For those who, like me, cannot have enough poppy seeds, this is the cake for you. The origin of this […]
Tag: Israeli food
Tu B’Shvat Seder
Celebrating Tu B’shvat in Israel seemed always very natural. On the hills leading to Jerusalem almond trees were already blooming […]
Strawberry in pomegranate & arak soup
Fresh strawberries swim in a cold sweet-tart pomegranate soup (Or better yet, make it alcoholic by adding a little Arak, […]
Halva and Chocolate babka
In 2018, Bon Appetit magazine declared that babka is the new bagel, meaning it is finely making its way to […]
Give Chickpeas a Chance
It took 300 chefs, hours of work and 10 tons of hummus, but on May 8th 2010 Lebanon broke the […]
Leek kifteh (kiftikas de prasa)
Excellent with or without meat, these latkes are hard to resist, especially hot straight out of the pan, so hide them well until dinner.